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  • Green Bean Casserole? Let us Count the Ways

    Parsippany, New Jersey, November 2009 – More than 40 million Green Bean Casseroles are served every year in the U.S, especially during Easter, Thanksgiving and Christmas. The Green Bean Casserole is an icon among dishes that define food traditions a...
  • Busting Those Soy Myths

    Everywhere, USA, November 2009 – Over the weekend we were discussing again the many myths about the human consumption of soyfoods, and soy enhanced foods. Specifically we were talking about how the sales of Tofurky, the popular vegetarian version o...
  • Keeping the Blues and Flu’s at Bay

    South Fallsburg, New York, November 2009 – With winter on the way and the flu season already here there’s nothing like a pot full of healthy, hearty, homemade chicken soup to keep the blues and flu’s at bay. Murray’s Grandma’...
  • ConAgra, Sandra Lee Recognize Champs Against Child Hunger

    Omaha, Nebraska, November 2009 - The ConAgra Foods Foundation and Sandra Lee, home and food expert, in partnership with Share Our Strength®, have launched the Champions Against Child Hunger contest to recognize those who are doing great work to help e...
  • Junk Food Responsible for 30% of Calories in Average American Diet

    Everywhere, USA, November 2009 – University of California/Berkeley research reveals that nearly a third of American’s calories come from “empty calorie” foods such as sweets and desserts, soft drinks, and alcoholic beverages, with ...
  • Jellyfish Protein Making Presence Known in Neuroscience Field

    Madison, Wisconsin, November 2009 – Data presented last month at the annual meeting of the Society for Neuroscience highlighted the ability of aequorin, a jellyfish-derived protein, to protect neurons in those who have suffered a stroke....
  • Statistics on Turkey Production you Should Know

    Everywhere, USA, November 2009 – As we approach Thanksgiving, here’s some statistical food for thought regarding turkey consumption in the United States that you should know....
  • Return of Malthusian Doctrine?

    Boston, Massachusetts, November 2009 – Modern agriculture accounts for 86% of the world's water consumption. But in regions where crops and livestock are actually cultivated, the rate of consumption often outstrips what local water sources can provi...
  • New Nugget to Chew On

    St. Louis, Missouri, November 2009 – Solae, LLC, a leader in developing soy-based technologies and ingredients, is introducing a new high protein soy nugget for nutritional bars, snacks, bakery products, cereals and more -- SUPRO® Nugget 570 -- ...
  • Hain Celestial Goes East

    Melville, New York, November 2009 – The Hain Celestial Group, Inc. a leading natural and organic products company, has announced the signing of a joint venture agreement with Hutchison China Meditech Ltd. ("Chi-Med"), the majority owned su...
  • It’s in the Chips

    Afton, Minnesota, November 2009 – Suntava™, an ingredient technology company which recently introduced its all-natural purple corn color as an alternative to petroleum-derived synthetic food dyes, is showing its versatility by introducing yet ...
  • New School Prepares Children for Lifetime of Learning, Healthy Lifestyle

    Portland, Oregon, November 2009 — Imagine a preschool where learning about organic foods and solar energy is considered as valuable as early reading and writing skills -- where locally sourced organic produce and dairy products are served in a welco...
  • Kellogg Removes Immunity Statement from Rice Krispies Box

    Battle Creek, Michigan, November 2009 – The Kellogg Company has announced it will discontinue the immunity statements on Kellogg's Rice Krispies cereals. ...
  • USDA to Hold Sustainability Forum

    Washington, D.C., November 2009 – It will be titled "Sustainable Agriculture: The Key to Health & Prosperity" – will feature such speakers as Whole Foods Market Co-president Walter Robb, recently retired Sysco Corporation CEO Ric...
  • Weather Places Crop Harvest in Unknown Territory

    Urbana, Illinois, November 2009 – With near record rainfall in October, Illinois’ harvest-season weather conditions are outside the experience of modern history, and more time will be required to fully evaluate the impacts, according to Univer...
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