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Business
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Monday, 25 April 2011 18:25 |
 Middlebury, Vermont, April 2011— Maple Landmark Woodcraft’s Standard Chinese Checkers and the Montgomery Schoolhouse Rattles were recently selected among hundreds of entries as this year's Best Classic Toys by “Dr. Toy” a.k.a. Stevanne Auerbach, Ph.D.
“A classic toy is simple to enjoy, has a lot of play value, and its desirability has been proven over many years. There are other attributes that give a classic toy its value, such as durability, consistency, and creativity,” stated Dr. Toy. www.maplelandmark.com |
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Homepage Featured Stories
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Monday, 11 April 2011 20:56 |
 Salt Lake City, Utah, April 2011 — Mother’s Day is approaching quickly, and we saw what may be a nice way to get your Mom a gift of yummy soup, especially if she lives far away.
No matter how close or far, this could be not only an enjoyable, but a healthy and creative gift to send. You can forget flowers. www.spoonfulofcomfort.com |
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Business
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Monday, 11 April 2011 20:41 |
 Santee, California, April 2011 — Being health conscious and practicing better nutrition is something we should all be doing. Here’s a way that might make those goals a bit easier. It’s called the Chop Keeper.
There’s a company out in California called the Argee Corporation. It’s owned by a man and wife team who employ their talents as inventor, engineer, art and sales to create and make tools that have the end user in mind. www.argeecorp.com |
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Health
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Monday, 11 April 2011 20:19 |
 San Diego, California, April 2011— Want to live a longer life? According to RealAge, you should consider moving to Salt Lake City, San Francisco, or Austin. RealAge.com |
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Health
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Monday, 25 April 2011 18:16 |
 Everywhere, April 2011— A nutritionist named Dr. Wayne Andersen has made public his “9 Tips on How to Change Your Relationship with Food.”
Obesity is an ongoing issue in the United States. The way you look at food has a lot to do with your diet. In order to lose weight, the good doctor, founding of Take Shape for Life (www.TSFL.com) says you must change your relationship with food and the way you look at yourself. |
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Business
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Monday, 11 April 2011 20:48 |
 New York, New York, April 2011— Anna Zoitas apparently has earned herself a place in fulfilling people’s palates with unusual culinary delights. www.theartisanalkitchen.com
Her latest creation is Three Olives Olive Oil, an artisan olive oil grown and produced on one California estate and featuring a blend of three olives for ultimate quality control and unmatched flavor. While 99% of the world’s olive oil comes from imported fruit, Anna’s culinary creation is made from 100% California olives. In addition, they are unfiltered for optimal flavor and low acidity (Below 0.5%). |
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Health
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Monday, 11 April 2011 20:33 |
 Everywhere, USA, April 2011— In this era of all natural, organic and ‘the right foods’, cold cuts have gotten a bad rap. But if you use this counter intelligence, you can pick up a tasty and nutritious meal on the fly.
The deli can be a one-stop shop of delicious, health-conscious options as long as you’re wary of sodium, nitrates and other deli dangers. To help you make the best choices, the editors of Women’s Health magazine prepared this list; so have at it: WomensHealthMag.com |
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Health
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Monday, 28 March 2011 19:02 |
 Los Angeles, California, March 2011 — In its first-ever national out-of-home campaign, the Tuna Council, a division of the National Fisheries Institute, has turned to the Health Club Media Network (HCMN) (www.hcmn.com), part of Outcast Media, to promote "TunatheWonderfish." |
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Ottawa, Ontario, Canada, April 2011— Although most realize that the current energy crisis must be initially dealt with by concentrating on the “here and now” (as in allowing more drilling, releasing reserves and ensuring no market gouging is causing the price of gasoline to jump based on manipulation), the Canadian Renewable Fuels Association this month lauded a new roadmap from the International Energy Agency (IEA) that reaffirms the critical role of biofuels in the future of global energy supplies. 
