| What you Once Drank you Can Now Chew |
| Friday, 17 July 2009 14:54 | |||
 Lake Mary, Florida, July 2009 – Heathrow Natural Food & Beverage, Inc. has announced the introduction of Resveratrol Plus chewing gum.
Resveratrol, an ingredient found in red wine, has several powerful health benefits such as anti-aging properties, increased energy levels, calorie burning to induce weight loss and multiple cardio benefits. In fact, two Resveratrol Chiclets would be equivalent to drinking 10 bottles of red wine. Resveratrol Plus is currently being formulated in a trial production and will also include Mangosteen & Pomegranate. Distribution will begin in December 2009 and utilize the same distribution channels as ACAI Plus. "Heathrow Natural Super Foods is committed to delivering unique super food products with simple and portable delivery systems. Resveratrol Plus meets this objective and will also expand into a dry bar and soy based snack chip," said Michael Pagnano, CEO, Heathrow Natural Food & Beverage, Inc. He added the Resveratrol Plus line of products will be a “perfect complement” to the ACAI Plus brand and offer consumers multiple choices for the ingestion of powerful antioxidants anywhere, anytime. Heathrow Natural Food & Beverage, Inc. is a national distributor of the botanical Super Food beverage, Exfuze Seven + and Exfuze Seven + Pro as well as the Heathrow Super Food Brand which includes, ACAI Plus brand of Chewing Gum, Dry Bar and Soy Based Snack Chips. SOURCE: Heathrow Natural Food & Beverage
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